Free Range is hands down my favorite food truck in LA. Their perfectly crispy fried chicken (and honey sriracha option) are LA fried chicken legends. Their avocado toast is made with a perfectly over-easy egg baked inside the bread that is truly next level. The bread itself is something special, it is baked by DTLA locals, Clark Street Bread. The pickled onion, fresh cilantro and sriracha drizzle adds the perfect compliment to the toast. Check @freerangela Instagram to see where they are!